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Ingredients
US|METRIC
4 SERVINGS
- 2 cups flour
- 1 Tbsp. potato flour
- 2 Tbsp. sugar
- 2 eggs
- 3/4 cup milk
- 1/4 cup oil (veggie)
- 2 tsp. baking powder
- 1/4 cup sour cream
- 1/2 tsp. salt
- 1 1/2 Tbsp. dill (chopped)
- 1/4 red onion (small diced)
- 4 oz. cream cheese (softened)
- 2 Tbsp. flour
- 1 tsp. sugar
- 1 egg
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium750mg31% |
| Potassium320mg9% |
| Protein16g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber2g8% |
| Sugars12g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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