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Onion Samosa Recipe or Mini Samosa
YUMMY INDIAN KITCHEN15Ingredients
30Minutes
310Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 cup all purpose flour
- 1/2 cup corn flour
- salt (to taste)
- water (for kneading the batter)
- 2 onions (medium size very finely chopped)
- 1 Tbsp. coriander leaves (very finely chopped)
- 1 Tbsp. green chillies (very finely chopped)
- salt (to taste)
- 1/4 tsp. chilli powder
- 1 pinch turmeric powder
- 1/4 tsp. chaat masala (powder)
- 1/4 tsp. cumin seeds (powder)
- 1/4 tsp. coriander seeds (powder)
- maida (mixed in water/corn flour paste to seal the samosa)
- oil (for deep frying)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium530mg22% |
| Potassium230mg7% |
| Protein6g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C15% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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