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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. yukon gold potatoes (Baby, cut in half)
- 1 onion (Medium, diced)
- 12 oz. smoked sausage (sliced)
- 1 1/2 lb. green cabbage (shredded)
- 2 tsp. kosher salt
- 1/4 tsp. cracked black pepper (fresh)
- 2 tsp. unsalted butter
- 1/4 tsp. mustard powder
- 1/2 tsp. granulated garlic
- 1 cup water
- 1 Tbsp. apple cider vinegar
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat14g70% |
| Trans Fat1.5g |
| Cholesterol95mg32% |
| Sodium2640mg110% |
| Potassium940mg27% |
| Protein23g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber6g24% |
| Sugars1g |
| Vitamin A6% |
| Vitamin C160% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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