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Ingredients
US|METRIC
4 SERVINGS
- 9 puff pastry
- 1 egg yolk (beaten)
- 1 royal icing
- 1 Tbsp. coconut palm sugar
- 1/2 Tbsp. cornstarch
- 667 cups cream (48% fat)
- 1/2 tsp. vanilla extract
- 4 sticks rhubarb (cut into short lengths)
- 1 Tbsp. water
- coconut palm sugar (to taste)
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