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One-Skillet Crispy Chicken Thighs with Harissa
BON APPÉTIT9Ingredients
┅Seconds
1270Calories
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Ingredients
US|METRIC
2 SERVINGS
- 4 bone in skin on chicken thighs (small, about 2 pounds total)
- kosher salt
- 6 oz. small potatoes (very, halved if wider than 1 inch)
- 1 Tbsp. harissa paste (mild)
- 2 Tbsp. extra-virgin olive oil (divided)
- 2 leeks (medium, halved lengthwise, cleaned, thinly sliced)
- 4 garlic cloves (crushed)
- 1 fennel bulb (very thinly sliced, preferably with a mandoline, divided, fronds reserved for serving)
- 3 Tbsp. fresh lemon juice (divided)
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NutritionView More
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1270Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1270Calories from Fat750 |
% DAILY VALUE |
Total Fat83g128% |
Saturated Fat20g100% |
Trans Fat |
Cholesterol390mg130% |
Sodium1020mg43% |
Potassium1960mg56% |
Protein84g |
Calories from Fat750 |
% DAILY VALUE |
Total Carbohydrate39g13% |
Dietary Fiber7g28% |
Sugars5g |
Vitamin A45% |
Vitamin C110% |
Calcium20% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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