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One Pot Winter Root Vegetable Coconut Curry Soup
INSOLENCE + WINE12Ingredients
35Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 tsp. canola oil
- 2 garlic cloves (minced)
- 1/4 inch peeled fresh ginger (slice, grated)
- 2 tsp. Thai red curry paste
- 1 tsp. Asian fish sauce (about 1/2 pound, peeled and cut into chunks)
- 1 turnip (about 1/2 pound, peeled and diced)
- 1 parsnip (about 1/2 pound, peeled and diced)
- 1 celery root (about 1/2 pound, peeled, and cut into 1/2” chunks)
- 2 carrots (peeled and cut into chunks)
- 3 cups unsweetened coconut milk
- 2 limes
- 2 Tbsp. finely chopped fresh cilantro
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat38g190% |
| Trans Fat |
| Cholesterol |
| Sodium280mg12% |
| Potassium1080mg31% |
| Protein7g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber10g40% |
| Sugars13g |
| Vitamin A100% |
| Vitamin C70% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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