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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 6 cloves garlic (minced)
- 1 onion (large, yellow or white, diced)
- 15 oz. kidney beans (drained)
- 15 oz. chili beans (with sauce, do not drain)
- 15 oz. sliced stewed tomatoes (with juices)
- 4 cups vegetable broth
- 16 oz. noodles (dry macaroni)
- 3 oz. tomato paste (around 4 tablespoons)
- 1 cup peppers (diced hungarian wax, can substitute bell peppers)
- 1 Tbsp. chili powder
- 1/2 tsp. paprika
- 1 1/2 Tbsp. cumin
- 1/2 tsp. sea salt
- 1/8 tsp. cayenne
- 1/8 tsp. pepper
- 2 1/2 cups sharp cheddar cheese
- chopped parsley (for topping, optional)
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NutritionView More
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1050Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1050Calories from Fat320 |
% DAILY VALUE |
Total Fat35g54% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol170mg57% |
Sodium2920mg122% |
Potassium1960mg56% |
Protein50g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate141g47% |
Dietary Fiber18g72% |
Sugars19g |
Vitamin A60% |
Vitamin C110% |
Calcium80% |
Iron110% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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