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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. elbow pasta (Banza Chickpea)
- 1/4 cup nutritional yeast
- 1/2 cup carrot (Puree, 1 baby food jar)
- 1/2 tsp. Dijon mustard
- 1/2 tsp. turmeric
- 1/4 tsp. paprika
- 1/4 tsp. onion powder
- 1/8 tsp. garlic powder (to taste)
- 1 pinch white pepper (optional)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium20mg1% |
| Potassium300mg9% |
| Protein12g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber6g24% |
| Sugars2g |
| Vitamin A45% |
| Vitamin C2% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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