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One Pot Steak and Mushroom Pasta
COOKS WELL WITH OTHERS12Ingredients
40Minutes
1150Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. steak (choice, I used strip steak cut into 1 inch cubes)
- 2 Tbsp. olive oil
- kosher salt
- pepper
- 8 oz. baby portobello mushrooms (sliced)
- 2 Tbsp. butter
- 3 cloves garlic
- 28 oz. beef broth
- 1 pt. heavy cream (or whole milk)
- 1 lb. bow tie pasta (uncooked)
- 1 cup shredded mozzarella cheese
- fresh chopped parsley (Optional:)
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NutritionView More
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1150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1150Calories from Fat670 |
| % DAILY VALUE |
| Total Fat74g114% |
| Saturated Fat41g205% |
| Trans Fat |
| Cholesterol235mg78% |
| Sodium1130mg47% |
| Potassium750mg21% |
| Protein27g |
| Calories from Fat670 |
| % DAILY VALUE |
| Total Carbohydrate95g32% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A50% |
| Vitamin C10% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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