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13Ingredients
40Minutes
910Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. vegetable oil
- 3 boneless skinless chicken breasts (cut into bite size pieces)
- 16 oz. sliced mushrooms
- 4 garlic cloves
- 2 cups pasta (I like cellentani pasta)
- 4 cups water
- 1 tsp. salt
- 1/4 tsp. pepper
- 2 Tbsp. basil
- 3 cups spinach (chopped)
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/4 cup fresh Parmesan cheese (for garnish, optional)
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories910Calories from Fat470 |
| % DAILY VALUE |
| Total Fat52g80% |
| Saturated Fat22g110% |
| Trans Fat0g |
| Cholesterol210mg70% |
| Sodium1120mg47% |
| Potassium1290mg37% |
| Protein53g |
| Calories from Fat470 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A70% |
| Vitamin C20% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Emma McCullough 3 years ago
This is super delicious! I added a little extra italian seasoning and cream. I also seasoned the chicken with salt, pepper, and italian seasoning too! Turned out great! Gonna add it to the rotation!
Esha 5 years ago
This is such a brilliant and easy recipe that I can’t stop making it each Sunday. LOVE it!
LynA 6 years ago
Did not have heavy cream, so I used half and half and used more grated parmesan. Turned out perfect!!!