One Pot Spaghetti

SIMPLE MOM REVIEW
9Ingredients
25Minutes
480Calories

Ingredients

US|METRIC
  • 1 pound ground chuck
  • 1 small onion (chopped)
  • 14 ounces chicken broth (each cans)
  • 6 ounces tomato paste
  • 1/2 teaspoon salt
  • 1/2 teaspoon dried oregano
  • 1/8 teaspoon garlic powder
  • 1/4 teaspoon pepper
  • 7 ounces spaghetti (uncooked, broken into 3 inch pieces)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    480Calories
    Sodium31% DV740mg
    Fat29% DV19g
    Protein63% DV32g
    Carbs16% DV47g
    Fiber12% DV3g
    Calories480Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat7g35%
    Trans Fat1g
    Cholesterol75mg25%
    Sodium740mg31%
    Potassium970mg28%
    Protein32g63%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate47g16%
    Dietary Fiber3g12%
    Sugars7g14%
    Vitamin A15%
    Vitamin C15%
    Calcium6%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop