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10Ingredients
35Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 6 sausage links (removed from casing, or ground sausage)
- 1 sweet onion (diced)
- 6 cups vegetable broth
- 2 cups orecchiette pasta
- 6 oz. arugula
- 1/4 cup grated Parmesan cheese (freshly)
- salt
- pepper
- 1/4 cup breadcrumbs (toasted, optional)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium2080mg87% |
| Potassium470mg13% |
| Protein15g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A35% |
| Vitamin C20% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Joette 2 years ago
There aren’t any seasonings in this recipe. I added Italian seasoning and garlic. I used chicken broth and spinach. I would make this again with these modifications.
Alexandra Landow 7 years ago
This was easy and delicious. I used spinach because my family doesn't like arugula. The family loved it.