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One-Pot Pasta with Broccoli, Ham and Parmesan
TODAY8Ingredients
30Minutes
630Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 head broccoli (fresh, about 1 pound)
- kosher salt
- 1 lb. pasta (large tubular, such as rigatoni or paccheri)
- 1/4 cup extra-virgin olive oil (more or less to taste)
- 3 cloves garlic (peeled and thinly sliced)
- 3/4 lb. pork loin (smoked, smoked ham, or smoked turkey, diced into 1/2-inch cubes)
- 1/4 cup grated Parmesan cheese (+ more for serving, if desired)
- freshly ground black pepper
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium310mg13% |
| Potassium840mg24% |
| Protein31g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate77g26% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C180% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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