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One Pot Mediterranean Chicken Feta Pasta
HONEY AND BIRCH12Ingredients
30Minutes
490Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 tsp. olive oil
- 1 cup diced red onion
- 3 garlic cloves (minced)
- 1 pt. cherry (/grape tomatoes, halved)
- 28 oz. artichokes (small, drained, cut in half)
- 2 1/2 cups chicken broth
- 4 cups cooked chicken (shredded)
- 8 oz. uncooked rigatoni
- 1 cup Kalamata olives (pitted and cut in half lengthwise)
- 3/4 cup crumbled feta
- salt
- pepper
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium770mg32% |
| Potassium970mg28% |
| Protein37g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber9g36% |
| Sugars9g |
| Vitamin A8% |
| Vitamin C35% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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