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One-Pot Manchego Mac & Cheese

CACIQUE
10Ingredients
40Minutes
640Calories
Read Directions

Ingredients

US|METRIC
  • 4 tablespoons butter
  • 1/2 cup red onion (minced)
  • 1/2 cup red bell pepper (finely chopped)
  • 1/4 cup jalapeño pepper (finely chopped)
  • 1 cup pasta (elbow macaroni)
  • 2 cups milk
  • 1 cup crema mexicana (Cacique)
  • 2 cups fresh corn
  • 3 cups manchego cheese (Cacique, shredded)
  • 1 teaspoon salt
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    NutritionView More

    640Calories
    Sodium68% DV1620mg
    Fat58% DV38g
    Protein65% DV33g
    Carbs15% DV45g
    Fiber16% DV4g
    Calories640Calories from Fat340
    % DAILY VALUE
    Total Fat38g58%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol100mg33%
    Sodium1620mg68%
    Potassium640mg18%
    Protein33g65%
    Calories from Fat340
    % DAILY VALUE
    Total Carbohydrate45g15%
    Dietary Fiber4g16%
    Sugars13g26%
    Vitamin A30%
    Vitamin C50%
    Calcium100%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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