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Ingredients
US|METRIC
4 SERVINGS
- 3 1/2 cups pasta (uncooked, bowtie)
- 3 3/4 cups milk
- 1 cup grated cheese (mix, a blend of cheeses is best, such as mozzarella, mild cheddar and provolone)
- 1 1/2 cups sharp cheddar (grated)
- salt
- pepper
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium630mg26% |
| Potassium850mg24% |
| Protein38g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate108g36% |
| Dietary Fiber4g16% |
| Sugars18g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium70% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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