One Pot Jalapeno Popper Mac And Cheese

WELL FLOURED
8Ingredients
25Minutes
560Calories

Ingredients

US|METRIC
  • 1 pound elbow macaroni (or other small shaped pasta)
  • 5 cups milk
  • 8 ounces cream cheese
  • 8 ounces cheddar cheese (shredded)
  • 8 ounces monterey jack cheese (shredded)
  • 1/2 cup jalapenos (diced)
  • 1/2 cup panko
  • cooking spray
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    NutritionView More

    560Calories
    Sodium20% DV470mg
    Fat45% DV29g
    Protein53% DV27g
    Carbs16% DV48g
    Fiber8% DV2g
    Calories560Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol90mg30%
    Sodium470mg20%
    Potassium510mg15%
    Protein27g53%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate48g16%
    Dietary Fiber2g8%
    Sugars11g22%
    Vitamin A15%
    Vitamin C10%
    Calcium60%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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