One-Pot Creamy Pasta with Peas Recipe | Yummly

One-Pot Creamy Pasta with Peas

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8Ingredients
20Minutes
370Calories
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Ingredients

US|METRIC
  • 1 pound pasta shapes (I used bowties)
  • 1 1/2 cups frozen peas
  • 2 tablespoons virgin olive oil (extra)
  • 1 clove garlic (crushed)
  • 1 cup yoghurt (full-fat plain)
  • 1/2 cup parsley (finely minced)
  • salt
  • pepper
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    NutritionView More

    370Calories
    Sodium8% DV190mg
    Fat11% DV7g
    Protein25% DV13g
    Carbs22% DV65g
    Fiber20% DV5g
    Calories370Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol<5mg1%
    Sodium190mg8%
    Potassium320mg9%
    Protein13g25%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate65g22%
    Dietary Fiber5g20%
    Sugars6g12%
    Vitamin A25%
    Vitamin C25%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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