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Ingredients
US|METRIC
2 SERVINGS
- 2 Tbsp. butter
- 2 cloves garlic (minced)
- 8 oz. shrimp (peeled and deveined)
- 8 oz. spaghetti
- 2 cups chicken stock
- 1 1/4 cups milk
- 1 cup broccolini (chopped)
- 1/2 cup Parmigiano Reggiano (grated)
- 1/2 tsp. kosher salt
- 1/4 tsp. freshly ground black pepper
- parmigiano (Additional shaved, Reggiano, for garnish, optional)
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium1480mg62% |
| Potassium990mg28% |
| Protein52g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber4g16% |
| Sugars15g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium60% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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