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Ingredients
US|METRIC
4 SERVINGS
- 4 pieces chicken thighs
- 1 1/2 cups basmati rice (or Easy cook long grain rice)
- 1 small onion (chopped)
- 3 cloves garlic (minced)
- 2 tsp. dried parsley (each, and thyme)
- 1 tsp. garlic (each, granules, and Onion granules)
- 3 tsp. smoked paprika
- 5 grams stock cube (crushed)
- 1/2 tsp. black pepper (or to taste)
- 2 Tbsp. olive oil
- 1 1/2 Tbsp. butter
- 3 cups water (or Chicken stock)
- salt (to taste)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories560Calories from Fat230 |
% DAILY VALUE |
Total Fat26g40% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol85mg28% |
Sodium320mg13% |
Potassium320mg9% |
Protein21g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate58g19% |
Dietary Fiber1g4% |
Sugars0g |
Vitamin A25% |
Vitamin C8% |
Calcium6% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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