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Ingredients
US|METRIC
5 SERVINGS
- 3 cups chicken broth
- 1/4 cup soy sauce
- 1 Tbsp. canola oil
- 1/2 tsp. sesame oil
- 1 tsp. minced garlic (dried)
- 1/4 tsp. ground ginger
- 1 tsp. cornstarch
- salt
- pepper
- 1/2 lb. chinese noodles (8 oz)
- 6 chicken tenders
- 12 oz. stir fry vegetables (bag)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium1430mg60% |
| Potassium1240mg35% |
| Protein65g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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