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One Pot Broccoli and 3 Cheese Pasta.
MY KITCHEN LOVE VANCOUVER14Ingredients
20Minutes
720Calories
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Ingredients
US|METRIC
4 SERVINGS
- 250 grams orecchiette (or other short pasta)
- 1 garlic clove (finely minced)
- 1/2 lemon (zest only, finely zest with a grater or microplane)
- 60 grams goat's cheese (chèvre)
- 100 grams cheddar (thinly sliced)
- 150 grams mascarpone
- 1 cup cream (whipping cream)
- 2 cups water
- 2 tsp. olive oil
- 250 grams broccoli (cut into florets and small pieces, if using the stem peel and cut into very small pieces, no larger than 10 cm)
- 1 cup peas (fresh, frozen or canned)
- 1/4 tsp. chili flakes (red pepper, optional)
- salt
- pepper
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium590mg25% |
| Potassium660mg19% |
| Protein29g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber7g28% |
| Sugars7g |
| Vitamin A40% |
| Vitamin C140% |
| Calcium50% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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