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Ingredients
US|METRIC
5 SERVINGS
- 5 bacon (thick-cut slices, cut crosswise into 1/3-inch-thick pieces)
- olive oil (if needed)
- 5 cloves garlic (finely chopped)
- 1 green cabbage (medium, about 2 pounds, cut through the core into 1/4-inch-thick wedges)
- 1 cup low sodium chicken broth
- 1 bay leaf
- 1 1/2 tsp. kosher salt
- 1 1/2 Tbsp. apple cider vinegar
- kosher salt
- freshly ground black pepper
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium990mg41% |
| Potassium520mg15% |
| Protein4g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber4g16% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C160% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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