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Ingredients
US|METRIC
4 SERVINGS
- 8 chicken thighs
- 1 tsp. cayenne pepper
- salt
- pepper
- 1 cup ranch dressing
- 1/4 cup oil
- 3 cloves garlic (minced)
- 1 onion (medium, sliced)
- 4 cups chicken stock
- 2 cups instant rice
- 4 oz. spinach
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NutritionView More
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1690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1690Calories from Fat1050 |
| % DAILY VALUE |
| Total Fat117g180% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol415mg138% |
| Sodium1410mg59% |
| Potassium1440mg41% |
| Protein92g |
| Calories from Fat1050 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A70% |
| Vitamin C40% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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