One Pan Jerk Chicken & Mediterranean Rice Recipe | Yummly

One Pan Jerk Chicken & Mediterranean Rice

CURIOUS NUT(1)
Kayla K.: "So good! Definitely plan on making again." Read More
34Ingredients
70Minutes
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Ingredients

US|METRIC
  • 5 chicken thighs (about 2 1/2 lb)
  • 1 onion (medium)
  • 6 garlic cloves
  • 1 1/2 ginger
  • 6 green onions
  • 8 cayenne chilies (deseeded spicy, increase or decrease as you wish)
  • 1 1/2 tablespoons allspice
  • 1 1/2 tablespoons thyme
  • 3/4 teaspoon ground cinnamon
  • 3/4 teaspoon nutmeg
  • 5 whole cloves (or 1/3 tsp ground)
  • 6 bay leaves
  • 3 tablespoons brown sugar
  • 2 1/2 tablespoons soy sauce
  • 1 3/4 teaspoons salt
  • 1 teaspoon black pepper
  • 1/4 cup lime juice
  • 3 tablespoons oil
  • 1 1/2 tablespoons unsalted butter
  • 1 onion (medium, finely diced)
  • 3 garlic cloves (finely minced)
  • 1 1/2 cups basmati rice
  • 1/4 cup carrots (diced)
  • 1/4 cup peas
  • 1/4 cup corn
  • 1/2 teaspoon parsley
  • 1/2 teaspoon rosemary
  • 1 bay leaf
  • 2 1/2 cups chicken stock
  • 1 pinch saffron
  • 2 tablespoons chicken stock
  • 1 1/4 teaspoons salt
  • cilantro
  • pine nuts
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    Reviews(1)

    Kayla K. 6 months ago
    So good! Definitely plan on making again.

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