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One-Pan Gnocchi in Cherry Tomato Sauce
VIBRANT PLATE11Ingredients
35Minutes
490Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 onion
- 500 grams cherry tomatoes
- 4 cloves garlic
- 1 Tbsp. balsamic vinegar
- 2 cups vegetable stock
- 500 grams gnocchi
- 1 cup basil leaves
- 1/3 cup cooking cream (plant-based)
- 1 pinch salt
- 1 dash black pepper
- 1 Tbsp. oil
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium1330mg55% |
| Potassium530mg15% |
| Protein9g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A60% |
| Vitamin C45% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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