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12Ingredients
20Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1/2 onions (medium, chopped finely)
- 4 cloves garlic (minced)
- 14 floz diced tomatoes
- 1/4 cup vodka
- 2 dashes italian seasoning
- 1 cup half & half
- 1 lb. potato gnocchi (uncooked)
- 1/2 cup grated Parmesan cheese (freshly)
- 1 handful fresh basil (sliced thinly)
- salt
- pepper
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium810mg34% |
| Potassium420mg12% |
| Protein12g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A30% |
| Vitamin C30% |
| Calcium25% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Laura a year ago
Turned out great! I did add ground pork and next time I’ll add spinach but it was awesome. They were right, definitely needs salt! I topped with a few red chili flakes too!