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12Ingredients
35Minutes
660Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1 lb. sausage
- 1/2 cup diced onion
- 1 Tbsp. minced garlic
- 2 cups chicken broth
- 14 oz. diced tomatoes
- 1/2 cup milk
- 8 oz. dry pasta
- 1/2 tsp. salt (and pepper, each)
- 2 cups jack cheese (shredded Cheddar-)
- 1/4 tsp. red pepper flakes
- 1/3 cup scallions (chopped, for garnish, optional)
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Directions
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories660Calories from Fat480 |
% DAILY VALUE |
Total Fat53g82% |
Saturated Fat22g110% |
Trans Fat |
Cholesterol135mg45% |
Sodium1380mg57% |
Potassium800mg23% |
Protein36g |
Calories from Fat480 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber2g8% |
Sugars6g |
Vitamin A30% |
Vitamin C30% |
Calcium50% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(58)
Patty 7 months ago
I doubled the recipes since I have four people, that is adults. I chopped up spinach and put it in there so we had a vegetable. I thought it was great, so did everyone else I’ve made this three times.
Alanna Miller 10 months ago
I was really surprised by how good this was. Yeah, I added more cheese because there can always be more cheese. :) Super easy.
Colleen S. 10 months ago
Three of us loved it, two of us liked it, and only one didn't. For a big family, that is a huge success!!
MJ Moore a year ago
Very tasty! I added an extra layer of heat by adding a teaspoon of Korean chili sauce. I will make this again but will play with the spices. (And I made mine gluten free...)
Kate 2 years ago
The perfect weekday meal! Super fast and easy! I doubled the recipe so that we have leftovers super yum!
Charlene W. 2 years ago
I actually cooked this meal for another family, but I had to taste it. Wow! I wish I could invite myself for dinner. It is do delicious and super easy! I plan on making this again for sure!
Winther 2 years ago
Wasn’t sure how this would turn out because we were limited on ingredients but it was absolutely delicious! Added a little less cheese to make the sauce a bit more tomato-ey, but it turned out fantastic. We’ll be adding it to our regular dishes!
Bauer 2 years ago
Really good! Add some oregano, Italian seasoning and basil to make more flavorful and its really good
Musembi 2 years ago
Good recipe. I added red, yellow and green bell peppers to the onions for a pop of colour and AMAZING FLAVOUR 😍 I think this improved the dish all together
Jennifer McDonald 2 years ago
SO GOOD! This is going to sound weird, but I'm so serious: Be sure you use your favorite processed items - it's sure to be a hit this way!
Karen Sumner 3 years ago
Turned out like a soup and was very delicious everyone loved it and I will definitely be making this in the future on a regular basis. Very good souplike meal with toast.
Sloane 3 years ago
It was really good! My hubby and I enjoyed it. A little spicy for my toddler so I would put less Red Pepper Flakes and Black Pepper :) but soooooo delicious.
Constance Bridges 3 years ago
Tasty and well-received for a weeknight meal I might add a green veg into it next time I served it with a vegetable tray to add the needed nutrients to the meal.
Paul Caggiano 3 years ago
Awesome. Just added a little extra salt, grilled mild sausage and added it in at the end.
Martha M. 3 years ago
Easy one pot meal. Husband loved it. I’m going to try it with ground chicken next time.