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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. vegetable oil
- 500 grams chicken thigh fillet (cut into 4cm pieces)
- 1 onion (halved lengthways, thinly sliced)
- 2 garlic cloves (crushed)
- 2 Tbsp. kecap manis (sweet soy sauce)
- 1 Tbsp. salt (reduced soy sauce)
- 1 Tbsp. sweet chilli sauce
- 1 tsp. sambal oelek
- 2 cups long grain rice
- 4 cups chicken stock
- 12 prawns (medium green, peeled, deveined)
- 4 eggs (Size 7)
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NutritionView More
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860Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories860Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat7g35% |
| Trans Fat0g |
| Cholesterol345mg115% |
| Sodium2850mg119% |
| Potassium790mg23% |
| Protein46g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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