One Dish Hamburger Macaroni Recipe | Yummly
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One Dish Hamburger Macaroni

BAKING WITH MOM(2)
David J.: "Kind of bland, honestly. Maybe I put in a little…" Read More
6Ingredients
40Minutes
530Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 pound hamburger
  • 1/2 cup carrots (chopped)
  • 1 can tomatoes (spicy flavored ie: green chilis or plain drained)
  • 1 can beef broth (+ 1 can water)
  • 6 ounces tomato sauce
  • 1/2 pound noodles (macaroni)
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    NutritionView More

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    530Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories530Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat8g40%
    Trans Fat1g
    Cholesterol125mg42%
    Sodium630mg26%
    Potassium910mg26%
    Protein32g63%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate51g17%
    Dietary Fiber4g16%
    Sugars8g16%
    Vitamin A70%
    Vitamin C20%
    Calcium8%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Tricia Gustafson 3 years ago
    I could tell this was going to be a tad bland so I added garlic clove, onion powder (diced onions would be better) I added 1 cup veggie broth (no beef available in cupboard) 1 cup water. Squirt of tomato paste (I buy in a tube) added a bit more water. But not too much. Very easy. I used fire roasted diced tomatoes.
    David J. 6 years ago
    Kind of bland, honestly. Maybe I put in a little too much beef broth and water, because it definitely came out more "soupy" than I was expecting, but at least it was edible. I really wish the author of this recipe had specified quantities when writing this. Used fusilli instead of macaroni, a 15-oz can of diced tomatoes, and 2 cups each of beef broth and water. I made a lucky guess with the tomatoes, but next time I might use less beef broth...except it did a good job of cooking the noodles, so maybe that was the right amount after all. I still wish the recipe had been clearer about quantities

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