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One-Bowl Yogurt and Honey Olive Oil Cake
THE KITCHN10Ingredients
65Minutes
240Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 cup 2% plain Greek yogurt (or whole)
- 2/3 cup olive oil (plus more for coating the pan)
- 2/3 cup honey
- 1 Tbsp. fresh thyme leaves (finely chopped)
- 1 tsp. grated lemon zest (finely)
- 3 large eggs
- 1 1/2 cups all purpose flour
- 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/4 tsp. salt
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium140mg6% |
| Potassium45mg1% |
| Protein3g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber<1g2% |
| Sugars16g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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