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Ingredients
US|METRIC
12 SERVINGS
- 1/2 cup cake flour
- 1 cup granulated sugar
- 2 tsp. lemon zest
- 2 tsp. baking powder
- 1/4 tsp. salt
- 4 oz. unsalted butter (very soft)
- 1/2 Tbsp. vanilla
- 2 large eggs (at room temperature)
- 1/2 cup whole milk ricotta cheese
- 1/4 cup whole milk
- 1/2 Tbsp. lemon juice (fresh or 100% juice not from concentrate)
- 4 oz. unsalted butter (very soft)
- 3 cups confectioners sugar (sifted)
- 3 Tbsp. whole milk ricotta cheese
- 1 Tbsp. lemon juice (fresh or 100% juice not from concentrate)
- 1 tsp. lemon zest (optional)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium170mg7% |
| Potassium50mg1% |
| Protein3g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber0g0% |
| Sugars47g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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