One-Bowl Healthy Pumpkin Brownies

HAPPY HEALTHY MOTIVATED(2)
Gracie: "I would definitely make these again! They would a…" Read More
7Ingredients
25Minutes
100Calories

Ingredients

US|METRIC
  • 1/2 cup granulated sugar
  • 1/2 cup all purpose flour
  • 1/3 cup unsweetened cocoa powder
  • 1/4 teaspoon baking powder
  • 2 eggs (medium-sized)
  • 1 teaspoon vanilla extract
  • 5 tablespoons pumpkin puree
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    NutritionView More

    100Calories
    Sodium2% DV50mg
    Fat2% DV1.5g
    Protein6% DV3g
    Carbs6% DV19g
    Fiber8% DV2g
    Calories100Calories from Fat20
    % DAILY VALUE
    Total Fat1.5g2%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol45mg15%
    Sodium50mg2%
    Potassium90mg3%
    Protein3g6%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber2g8%
    Sugars12g24%
    Vitamin A30%
    Vitamin C2%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Gracie a year ago
    I would definitely make these again! They would also be good with mini chocolate chips, nuts, and or dried cherries.
    Wick 2 years ago
    The brownies are delicious! I used all-purpose flour as gluten isn’t a worry for me, and it still turned out perfectly good. They don’t taste very strongly of pumpkin, so if you want that flavour to shine through you may want to add a little bit more, but be careful as that could thin out the mixture. The brownies turned out a little cakier in texture than fudgy, but I like it.

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