One Bowl Gluten Free Banana Bread (Vegan Optional) Recipe | Yummly
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One Bowl Gluten Free Banana Bread (Vegan Optional)

MINIMALIST BAKER(1)
Krista Wainwright: "The banana bread turned out perfect. I just added…" Read More
14Ingredients
70Minutes
240Calories
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One Bowl Gluten Free Banana Bread (Vegan Optional)

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Ingredients

US|METRIC
10 SERVINGS
  • 3 bananas (medium ripe, ~1.5 cups)
  • 1/2 tsp. pure vanilla extract
  • 1 egg (or sub 1 chia or flax egg - see notes)
  • 3 Tbsp. seed (grape, or coconut oil, melted)
  • 1/4 cup organic cane sugar
  • 1/4 cup brown sugar (packed)
  • 3 Tbsp. honey (depending on ripeness of bananas)
  • 3 1/2 tsp. baking powder
  • 3/4 tsp. sea salt
  • 1/2 tsp. ground cinnamon
  • 3/4 cup almond (or dairy milk)
  • 1 1/4 cups almond meal
  • 1 1/4 cups gluten free flour blend (my go-to blend)
  • 1 1/4 cups gluten free oats
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    NutritionView More

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    240Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories240Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol20mg7%
    Sodium370mg15%
    Potassium320mg9%
    Protein6g12%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber4g16%
    Sugars19g38%
    Vitamin A2%
    Vitamin C6%
    Calcium20%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Reviewer Profile Image
    Krista Wainwright 7 years ago
    The banana bread turned out perfect. I just added 3 teaspoons of xanthan gum to recipe and tossed in a handful of walnut pieces. Moist and flavorful.

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