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Ingredients
US|METRIC
7 SERVINGS
- 10 1/2 lb. yukon gold potatoes (boiled and peeled)
- 1 red onion (small, chopped fine)
- 7 dill pickles (small Polish, medium dice)
- 7 Tbsp. mayonnaise (Hellman's)
- 4 tsp. mustard (Grey Poupon)
- salt
- pepper
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium320mg13% |
| Potassium2860mg82% |
| Protein21g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber21g84% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C130% |
| Calcium20% |
| Iron120% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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