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Ingredients
US|METRIC
7 SERVINGS
- 3 lb. potatoes (cut up, approx. 8 cups)
- 1 tsp. salt
- 1 cup mayonnaise
- 1/2 cup liquid (from dill pickles)
- 1 onion (small, chopped, amount is your preference)
- 4 dill pickles (chopped, more or less to taste)
- salt
- pepper
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium700mg29% |
| Potassium840mg24% |
| Protein5g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C70% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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