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Oma's Calves' Liver and Onions Recipe ❤️
QUICK GERMAN RECIPES8Ingredients
30Minutes
270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 slices calves liver (about 5 oz each)
- 3 Tbsp. flour
- 5 Tbsp. butter (or oil, divided)
- salt
- pepper
- sugar
- 3 apples (peeled, sliced ½ inch thick)
- 2 onions (sliced)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium300mg13% |
| Potassium270mg8% |
| Protein2g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber5g20% |
| Sugars21g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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