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Olivier Russian Potato Salad (Salat Olivye-Салат Oливье)
WHOLE MADE LIVING10Ingredients
110Minutes
490Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. potato (peeled and cut into 1/4″ cubes, I use russet usually)
- 1/2 lb. carrots (about 3 medium, cut into about 1/8” cubes)
- 1 lb. ham steak (trimmed and cubed into 1/4” cubes)
- 5 hard boiled eggs (chopped)
- 3/4 cup dill pickles (diced into 1/8” cubes)
- 1/2 lb. frozen sweet peas (thawed)
- 1/2 cup mayonnaise
- 1/4 cup fresh dill (chopped, or 1 Tbsp dried dill)
- 1 tsp. salt
- 1/2 tsp. ground black pepper
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol325mg108% |
| Sodium2620mg109% |
| Potassium1350mg39% |
| Protein35g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A200% |
| Vitamin C120% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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