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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup liquid (from feta at room temp)
- 1/2 cup lukewarm water
- 2 1/4 tsp. instant yeast
- 1 Tbsp. sugar
- 1/2 tsp. dried rosemary (chopped)
- 2 1/2 cups bread flour (divided)
- 1/2 tsp. salt
- 2 Tbsp. olive oil
- 1/4 cup crumbled feta
- 1/2 cup pitted kalamata olives (roughly chopped)
- bread flour (Additional, as needed)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium550mg23% |
| Potassium110mg3% |
| Protein12g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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