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Ingredients
US|METRIC
4 SERVINGS
- 1 cup green olives (drained)
- 1 orange
- 1 lime
- 1 lemon
- 2 Roma tomatoes (seeded)
- 1/4 cup red onion (diced)
- 1 Tbsp. olive oil (good)
- 1 pinch sea salt
- 1 Tbsp. balsamic vinegar
- 1 garlic clove (finely minced)
- 2 Tbsp. parsley (minced)
- bread slices (italian, toasted)
- Pecorino Romano cheese (shredded)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium600mg25% |
| Potassium280mg8% |
| Protein2g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C120% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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