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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups water (Warm)
- 2 tsp. active dry yeast
- 3 Tbsp. extra-virgin olive oil
- 3 1/2 cups all purpose flour (maida)
- 2 tsp. salt
- vegetable oil spray (to grease the bottom of the baking sheet)
- 2 Tbsp. extra-virgin olive oil
- 1 tsp. salt (Kosher, or coarse)
- 1 sprig rosemary (Fresh)
- 5 black olives (sliced into rings)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium1810mg75% |
| Potassium140mg4% |
| Protein12g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate84g28% |
| Dietary Fiber4g16% |
| Sugars |
| Vitamin A0% |
| Vitamin C0% |
| Calcium4% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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