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Ingredients
US|METRIC
4 SERVINGS
- 3 cups all purpose flour (360g and 16g for coating)
- 1 Tbsp. baking powder
- 1/2 tsp. salt (2-3g)
- 1 1/2 cups sugar (300g)
- 1 cup extra virgin olive oil (236mL)
- 1/2 cup sour cream (240g)
- 5 eggs
- 1 tsp. orange blossom water
- 1 cup pecans (crushed, 1 tbsp flour to coat)
- 1 cup dried cranberries
- 1 Tbsp. flour
- 1 orange zested
- 3/4 cup fresh orange juice
- lemon (uncheckedzest of a)
- 1 cup confectioners sugar (110g)
- 3 Tbsp. fresh orange juice (30-45mL)
- 1/2 lemon juiced (1-2 tbsp or 15-30mL)
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NutritionView More
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1700Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1700Calories from Fat840 |
% DAILY VALUE |
Total Fat93g143% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol280mg93% |
Sodium810mg34% |
Potassium540mg15% |
Protein22g |
Calories from Fat840 |
% DAILY VALUE |
Total Carbohydrate203g68% |
Dietary Fiber8g32% |
Sugars119g |
Vitamin A15% |
Vitamin C90% |
Calcium35% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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