Olive Garden Zuppa Toscana (Copycat) Recipe | Yummly

Olive Garden Zuppa Toscana (Copycat)

SIMPLY MADE RECIPES
12Ingredients
55Minutes
480Calories

Ingredients

US|METRIC
  • 1 pound Italian sausage (mild)
  • 3 garlic cloves (minced)
  • 6 slices bacon
  • 5 bouillon cubes
  • 8 cups water
  • 2 pounds russet potatoes (sliced)
  • 3 cups kale (chopped)
  • 1 cup whipping cream (heaving)
  • red pepper flakes (to preference)
  • Parmesan cheese (shredded)
  • ground pepper
  • olive oil
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    NutritionView More

    480Calories
    Sodium27% DV650mg
    Fat55% DV36g
    Protein29% DV15g
    Carbs9% DV26g
    Fiber8% DV2g
    Calories480Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol80mg27%
    Sodium650mg27%
    Potassium800mg23%
    Protein15g29%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber2g8%
    Sugars1g2%
    Vitamin A70%
    Vitamin C45%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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