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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1 lb. spicy Italian sausage
- 1 medium white onion (diced)
- 2 garlic cloves (smashed and minced)
- 4 russet potatoes (small, sliced into ¼ inch thick rounds, we used a mandolin to cut these)
- 3 cups kale (deboned and chopped)
- 6 cups broth (any kind, we suggest beef or chicken, divided)
- 1/3 cup heavy cream
- 1 tsp. salt (separated)
- 1/2 tsp. pepper
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories760Calories from Fat450 |
% DAILY VALUE |
Total Fat50g77% |
Saturated Fat18g90% |
Trans Fat |
Cholesterol120mg40% |
Sodium2620mg109% |
Potassium1680mg48% |
Protein29g |
Calories from Fat450 |
% DAILY VALUE |
Total Carbohydrate48g16% |
Dietary Fiber3g12% |
Sugars3g |
Vitamin A90% |
Vitamin C80% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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