Olive Garden Pasta Siena Recipe | Yummly
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Olive Garden Pasta Siena

FOOD.COM
15Ingredients
85Minutes
690Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon garlic (chopped)
  • 1/2 cup kalamata olive (pitted and chopped)
  • 1/2 cup pimento (stuffed green olives, chopped)
  • 1/4 cup caper (small, rinsed)
  • 1 cup red wine (recommend Amarone della Valpolicella)
  • 1 cup tomato (diced)
  • 32 ounces tomato puree
  • 1/2 teaspoon salt
  • 1 teaspoon crushed red pepper flakes
  • 2 red bell peppers (medium, cut in 1-inch pieces)
  • 1 tablespoon sugar
  • 2 fresh basil leaves (chopped)
  • 1 pound pasta (cooked)
  • basil leaves (garnish, optional)
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    NutritionView More

    690Calories
    Sodium68% DV1620mg
    Fat17% DV11g
    Protein41% DV21g
    Carbs40% DV119g
    Fiber44% DV11g
    Calories690Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium1620mg68%
    Potassium1600mg46%
    Protein21g41%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate119g40%
    Dietary Fiber11g44%
    Sugars23g46%
    Vitamin A80%
    Vitamin C220%
    Calcium10%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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