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Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. cream cheese (8 ounce size)
- 1 can artichoke hearts (14 ounce size)
- 1/2 cup spinach
- 1/4 cup mayonnaise
- 1/4 cup Parmesan cheese
- 1/4 cup romano cheese
- 1 clove garlic
- 1/2 tsp. dried basil
- 1 Tbsp. fresh basil
- 1/4 cup mozzarella cheese
- 1/4 tsp. garlic salt
- salt
- pepper
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat260 |
% DAILY VALUE |
Total Fat29g45% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol85mg28% |
Sodium750mg31% |
Potassium330mg9% |
Protein12g |
Calories from Fat260 |
% DAILY VALUE |
Total Carbohydrate16g5% |
Dietary Fiber6g24% |
Sugars3g |
Vitamin A25% |
Vitamin C10% |
Calcium30% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Susan Mertz 3 years ago
Good base but I would add more spices or flavor to taste. I’m not a huge fan of the canned artichokes so next time I might leave them out and replace them with more spinach instead. Or just use the artichoke hearts. I also added a can of shredded chicken and it was the perfect addition to make this a whole meal!