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Ingredients
US|METRIC
12 SERVINGS
- 8 oz. cream cheese (room temperature)
- 2 cups shredded Monterey Jack cheese
- 1/4 cup mayonnaise
- 1 cup green olives (diced)
- 1 cup black olives (diced)
- 1 clove garlic (minced)
- 1 Tbsp. red pepper flakes (or less for more mild)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium470mg20% |
| Potassium55mg2% |
| Protein6g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium20% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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