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Ingredients
US|METRIC
4 SERVINGS
- 3 cups barley malt
- 12 cups warm water
- 2 cups cooked rice
- 4 slices ginger (1/4-inch thick, optional)
- 2 cups sugar
- 3 dried jujube (flowers, to garnish, optional)
- 3 pine nuts (to garnish, optional)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium35mg1% |
| Potassium45mg1% |
| Protein0g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate103g34% |
| Dietary Fiber<1g2% |
| Sugars102g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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