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Ingredients
US|METRIC
4 SERVINGS
- 12.3 oz. silken tofu
- 1 cup full fat coconut milk
- 2/3 cup organic granulated sugar
- 4 Tbsp. cornstarch
- 2 tsp. vanilla extract
- 1/2 tsp. salt
- 1/4 tsp. ground nutmeg
- 1 pinch turmeric (optional, for eggy color)
- 2 Tbsp. brown sugar (organic)
- 1 pie crust (vegan)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol |
| Sodium590mg25% |
| Potassium310mg9% |
| Protein12g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber3g12% |
| Sugars40g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium30% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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