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Old Fashioned Lancaster County Macaroni Salad
COOKING ON THE RANCH.13Ingredients
30Minutes
1000Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. elbow macaroni (uncooked)
- 1 cup celery (chopped)
- 1 carrot (grated)
- 1/2 cup sweet onion (diced)
- 4 hard boiled eggs (divided, egg yolks and whites separated)
- 4 egg yolks (hard boiled)
- 4 Tbsp. yellow mustard
- 3/4 cup sugar
- 1 cup Miracle Whip (or mayonnaise)
- 5 oz. evaporated milk (canned)
- 1/3 cup vinegar (white or cider)
- 1/2 tsp. salt
- pasta water (unchecked▢ reserved hot)
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NutritionView More
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1000Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1000Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol445mg148% |
| Sodium880mg37% |
| Potassium630mg18% |
| Protein28g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate146g49% |
| Dietary Fiber5g20% |
| Sugars47g |
| Vitamin A70% |
| Vitamin C8% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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